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Adventures with Chocolate: 80 Sensational Recipes
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Home » Books » Cooking, Food & Drink » Baking » Chocolate

Adventures with Chocolate http://www.fishpond.com.au/Books/Adventures-with-Chocolate-Paul-Young/9780857830838

80 Sensational Recipes

By Paul A Young

RRP $31.99 $20.69   Save $11.30 (35%) Free shipping Australia wide
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Format:Paperback, 144 pages
Other Information: colour photography
Published In: United Kingdom, 02 February 2012
In this title, Paul A. Young shares his chocolate-making secrets for the first time. He will take you on a chocolate adventure, showing you how to blend it with other ingredients from lavender to chilli to cinnamon. With chapters including 'Sugar and Spice' and 'Herbs and Flowers', the recipes cover everything from truffles and cakes to savoury dishes. Discover how to make wild strawberry and pink peppercorn truffles, sea-salted caramel tart and the best chocolate martini. And then of course there are the classics, such as Paul's world-famous brownies and his award-winning hot chocolate with Mayan spices. Paul's enthusiasm is irresistible and his stunning recipes are a must for all chocolate lovers.

About the Author

Born in Yorkshire, Paul started work as a pastry chef for Marco Pierre White at The Criterion, London. He later became Head Pastry Chef at Quo Vadis in Soho before giving it up to make chocolate. Paul's chocolate has won many awards, including gold medals at the World Chocolate Awards. He has appeared on BBC2's Food and Drink, ITV's This Morning as well as UKTV Food's Great Food Live and Market Kitchen. www.paulayoung.co.uk

Reviews

'An inspiration.' - Nigella Lawson 'Takes you on a Willy Wonka-style journey of tastes and flavour combinations' - The Independent

Publisher: Kyle Books
ISBN:085783083X
EAN:9780857830838
Dimensions: 24.0 x 21.0 x 1.0 centimeters (0.63 kg)
Age Range: 15+ years

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