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Home » Books » Cooking, Food & Drink » Ingredients

Seafood

All Results | In Stock | New Releases | Coming Soon | Over 50% Off

397 products, showing 1 to 20

The Best 50 Sushi Rolls
The Best 50 Sushi Rolls

By Carol M. Newman

Paperback / softback (USA), January 2000 4 of 5 Stars!
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Go Fish
Go Fish

By Al Brown

Hardback (NZ), September 2010 5 of 5 Stars!
Currently Unavailable
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Rick Stein's Seafood Odyssey
Rick Stein's Seafood Odyssey

By Rick Stein

Paperback (UK), April 2000 4 of 5 Stars!
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My Kitchen Table
My Kitchen Table: 100 Fish and Seafood Recipes (My Kitchen)

By Rick Stein

Paperback (UK), January 2011 5 of 5 Stars!
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Sydney Seafood School Cookbook
Sydney Seafood School Cookbook

By Roberta Muir

Hardback (AUS), October 2012 4 of 5 Stars!
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The River Cottage Fish Book
The River Cottage Fish Book

By Hugh Fearnley-Whittingstall, Nick Fisher

Hardback (UK), November 2012
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Fish Without a Doubt
Fish Without a Doubt: The Cook's Essential Companion

By Rick Moonen, Roy Finamore, Ben Fink

Hardback (USA), May 2008
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Rick Stein's Complete Seafood
Rick Stein's Complete Seafood: A Step-By-Step Reference

By Rick Stein

Paperback / softback (USA), April 2008 4 of 5 Stars!
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The River Cottage Fish Book
The River Cottage Fish Book: The Definitive Guide to Sourcing and Cooking Sustainable Fish and Shellfish

By Hugh Fearnley-Whittingstall, Nick Fisher, Simon Wheeler

Hardback (USA), March 2012
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Fish Food (Chunky Food)
Fish Food (Chunky Food)
Paperback / softback (AUS), August 2009
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Fish
Fish

By Tom Aikens

Hardback (UK), November 2008
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The World Encyclopedia of Fish and Shellfish
The World Encyclopedia of Fish and Shellfish: The Definitive Guide to the Fish and Shellfish of the World with More Than 700 Photographs

By Kate Whiteman

Paperback (UK), January 2012
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Seafood Bible
Seafood Bible
Paperback (UK), November 2008
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The Salmon Cookbook
The Salmon Cookbook

By Paula Ahlsen Soder

Hardback (UK), May 2012
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Fish and Seafood
Fish and Seafood (Food Lovers Simply)

By Croxley Green Atlantic Publishing

Paperback (UK), October 2012
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The Story of Sushi
The Story of Sushi: An Unlikely Saga of Raw Fish and Rice

By Trevor Corson

Paperback (USA), August 2008
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Rick Stein's Seafood
Rick Stein's Seafood

By Rick Stein

Paperback (UK), September 2006 5 of 5 Stars!
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Fish
Fish: All You Need to Know About Sourcing, Cooking and Eating the Catch of the Day

By Peter Evans

Paperback (AUS), August 2007
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Simply Raw - Meat Fish & Vegetables
Simply Raw - Meat Fish & Vegetables: Meat, Fish, Vegetables & Co.

By Sandro Masci, Liliana Bonomi

Hardback (Italy), April 2012
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Simple Sushi
Simple Sushi: Light and Healthy Sushi, Miso Soups, Noodle Bowls and More

By Peters & Small Ryland (Created by)

Hardback (UK), February 2012
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397 products, showing 1 to 20

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