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Books » Cooking, Food & Drink » International
Asian
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283 products, showing 1 to 20

The Complete Asian Cookbook
By Charmaine Solomon
 $72.99 
Paperback (USA), April 2006
Average Customer Rating: 5 of 5 Stars!
Ships within: 6-11 days
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Momofuku
By Peter Meehan and David Chang and Gabriele Stabile
 $64.99  $61.44 
   Save $3.55 
Hardcover (USA), October 2009
Ships within: 6-11 days
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Mastering the Art of Chinese Cooking
By Eileen Yin-Fei Lo
 $72.99 
Hardcover (USA), January 2010
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Chinese Food Made Easy: 100 Simple, Healthy Recipes from Easy-to-find Ingredients
By Ching-He Huang
 $39.99 
Hardback (UK), July 2008
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The MediterrAsian Way: A Cookbook and Guide to Health, Weight Loss, and Longevity, Combining the Best Features of Mediterranean and Asian Diets and Lifestyles
By Trudy Thelander and Richard T. Watson
 $56.99 
Hardcover (UK), February 2007
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The Japan Diet: The Secret to Effective and Lasting Weight Loss
By W. Doyle and Naomi Moriyama
 $19.99  $18.95 
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New & Used: $11.35
Paperback (UK), January 2007
Average Customer Rating: 5 of 5 Stars!
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Japanese Women Don't Get Old or Fat: Delicious Slimming and Anti-ageing Secrets
By W. Doyle and Naomi Moriyama
 $27.99  $21.97 
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Paperback (UK), May 2007
Average Customer Rating: 5 of 5 Stars!
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The Best of Vietnamese and Thai Cooking: Favorite Recipes from Lemon Grass Restaurant and Cafe
By Mai Pham
 $44.99  $27.97 
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Paperback (USA), November 1995
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The Sushi Kit
By Ranchez Domingo
 $63.99 
Hardcover (USA), November 2002
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Authentic Recipes from Indonesia
By Heinz von Holzen and Wendy Hutton and Lother Arsana
 $40.99 
Hardcover (Singapore), June 2006
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Curry Kitchen: Fragrant, Fiery, Fast Recipes
By Jackie Passmore
 $49.99  $42.97 
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Hardback (AUS), August 2009
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Steamy Kitchen Cookbook: 101 Asian Recipes Simple Enough for Tonight's Dinner
By Jaden Hair
 $43.99 
Hardback (USA), December 2009
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Indonesian (Cooking Around the World S.)
By Sallie Morris
 $14.99 
Paperback (UK), January 2006
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Sichuan Cookery
By Fuchsia Dunlop
 $46.99 
Paperback (UK), December 2003
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The Breath of a Wok: Unlocking the Spirit of Wok Cooking Through Recipes and Lore
By Alan Richardson and Grace Young
 $49.99  $36.95 
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Other book format (USA), September 2004
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Morimoto: The New Art of Japanese Cooking
By Masaharu Morimoto
 $59.99  $42.95 
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Hardcover (USA), September 2007
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Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Malaysia and Singapore
By James Oseland
 $68.99 
Hardcover (USA), November 2006
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The Thousand Recipe Chinese Cookbook
By Gloria Bley Miller
 $63.99 
Hardback (UK), November 1984
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Simply Asian
By Neil Perry
 $39.99  $26.97 
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Paperback (AUS), May 2004
Average Customer Rating: 5 of 5 Stars!
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The Food and Cooking of Korea: Discover the Unique Tastes and Spicy Flavours of One of the World's Great Cuisines with Over 150 Authentic Recipes Shown Step-by-step in More Than 750 Photographs
By Young Jin Song
 $44.99  $36.95 
   Save $8.04 (18%) 
Hardcover (UK), June 2008
Average Customer Rating: 5 of 5 Stars!
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283 products, showing 1 to 20