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Home » Books » Cooking, Food & Drink » International

Asian

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828 products, showing 81 to 100

Squeamish About Sushi
Squeamish About Sushi: Food Adventures in Japan

By Betty Reynolds

Paperback (USA), September 2006
 $26.99  $9.61 
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Izakaya
Izakaya: The Japanese Pub Cookbook

By Mark Robinson, Masashi Kuma (By (photographer))

Hardcover (USA), August 2012
 $38.99  $20.16 
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The Stir-fry & Wok Bible
The Stir-fry & Wok Bible: Over 180 Sensational Classic and Modern Dishes from East and West, Shown Step-by-step in More Than 700 Stunning Photographs

By Sunil Vijayakar, Becky Johnson, Jenni Fleetwood

Paperback (UK), October 2012
 $18.99  $13.15 
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Taste of Asia
Taste of Asia: Noodles, Rice and Spice (Food Lovers)
Paperback (UK), October 2010
 $81.99  $11.42 
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Veggie Haven
Veggie Haven: Easy Japanese Cooking

By Kentaro Kobayashi

Paperback / softback (USA), November 2009
 $29.99  $11.09 
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Authentic Recipes from Indonesia
Authentic Recipes from Indonesia

By Wendy Hutton, Heinz von Holzen, Lother Arsana

Hardback (Singapore), June 2006
 $28.99  $15.78 
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Growing Up in a Nonya Kitchen
Growing Up in a Nonya Kitchen: Singapore Recipes from My Mother

By Sharon Wee

Hardback (Singapore), May 2012
 $51.99  $29.43 
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The Quick and Easy Japanese Cookbook
The Quick and Easy Japanese Cookbook

By Katsuyo Kobayashi

Hardback (Japan), September 2000
 $34.99  $15.93 
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Exploring China
Exploring China: A Culinary Adventure: 100 Recipes from Our Journey

By Ken Hom, Ching-He Huang

Hardback (UK), July 2012
 $59.99  $27.29 
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Japanese Women Don't Get Old or Fat
Japanese Women Don't Get Old or Fat: Secrets of My Mother's Tokyo Kitchen

By Naomi Moriyama, William Doyle

Paperback / softback (USA), December 2006 4 of 5 Stars!
 $29.99  $12.42 
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Curry
Curry: Fragrant Dishes from India, Thailand, Malaysia and Indonesia

By David Thompson (Foreword by)

Paperback (AUS), March 2010 4 of 5 Stars!
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Sushi Slim
Sushi Slim

By Makiko Sano

Paperback (UK), April 2013
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Shark's Fin and Sichuan Pepper
Shark's Fin and Sichuan Pepper: A Sweet-sour Memoir of Eating in China

By Fuchsia Dunlop

Paperback (UK), June 2011
 $19.99  $9.72 
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Everyday Harumi
Everyday Harumi

By Harumi Kurihara

Hardback (UK), September 2009
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Ching's Everyday Easy Chinese
Ching's Everyday Easy Chinese: More Than 100 Quick & Healthy Chinese Recipes

By Ching-He Huang

Hardback (USA), October 2011
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Step-by-step
Step-by-step: New Asian Cooking (Step-by-step)
Paperback (AUS), November 1997
 $11.99  $9.62 
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Thai and Chinese
Thai and Chinese (Quick & Easy, Proven Recipes)

By Gina Steer (General editor)

Paperback (UK), July 2007
 $20.99  $16.33 
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The MediterrAsian Way
The MediterrAsian Way: A Cookbook and Guide to Health, Weight Loss, and Longevity, Combining the Best Features of Mediterranean and Asian Diets and Lifestyles

By Richard T. Watson, Trudy Thelander

Hardback (UK), February 2007
 $38.99  $20.22 
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Singapore Heritage Cookbooks
Singapore Heritage Cookbooks: Malay Heritage Cooking

By Rita Zahara

Hardback (Singapore), February 2012
 $34.99  $23.01 
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Singapore Heritage Cookbooks
Singapore Heritage Cookbooks: Peranakan Heritage Cooking

By Philip Chia

Hardback (Singapore), January 2012
 $34.99  $20.43 
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828 products, showing 81 to 100

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