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Home » Books » Cooking, Food & Drink » International

Italian

All Results | In Stock | New Releases | Coming Soon | Over 50% Off

856 products, showing 101 to 120

Pasta Artigiana
Pasta Artigiana

By Nino Zoccali

Hardback (AUS), September 2012
 $42.99  $31.24 
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Autumn in Piemonte
Autumn in Piemonte: Food and Travels in Italy's Northwest

By Manuela Darling-Gansser, Simon Griffiths (Photographs by)

Hardback (AUS), October 2005
 $59.99  $36.76 
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Gastronomy of Italy
Gastronomy of Italy

By Anna Del Conte

Paperback (UK), September 2004
 $39.99  $22.99 
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Italian (Easy Everyday)
Italian (Easy Everyday)

By Ursula Ferrigno

Hardback (UK), August 2009
 $14.99  $10.33 
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Carluccio's Complete Italian Food
Carluccio's Complete Italian Food

By Antonio Carluccio, Priscilla Carluccio

Paperback (UK), March 2002 4 of 5 Stars!
 $34.99  $24.95 
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Venezia in Cucina
Venezia in Cucina: The Flavours of Venice

By Cinzia Armandini, Laurent Grandadam

Hardback (Italy), January 2013
 $50.99  $37.49 
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Rosa's Farm
Rosa's Farm

By Rosa Mitchell

Hardback (AUS), May 2012
 $51.99  $34.81 
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The Italian Slow Cooker
The Italian Slow Cooker

By Michele Scicolone

Paperback (USA), January 2010
 $39.99  $21.57 
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Made in Italy
Made in Italy: Food and Stories

By Giorgio Locatelli

Paperback (UK), April 2008
 $49.99  $34.09 
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Angela Hartnett's Cucina
Angela Hartnett's Cucina: Three Generations of Italian Family Cooking

By Angela Hartnett

Hardback (UK), May 2007
 $59.99  $33.18 
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Italian Cooking Class Cookbook
Italian Cooking Class Cookbook ("Australian Women's Weekly" Home Library)

By Maryanne Blacker (Edited by)

Paperback (AUS), January 1998
$26.70
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The Essentials of Classic Italian Cooking
The Essentials of Classic Italian Cooking

By Marcella Hazan

Hardback (UK), June 2011
 $53.99  $39.07 
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Culinaria Italy (Culinaria)
Culinaria Italy (Culinaria)
Paperback / softback (Germany), January 2008 5 of 5 Stars!
Ships within: 3-6 days
Italian Comfort Food
Italian Comfort Food

By Julia Della Croce

Hardback (UK), October 2010
 $44.99  $29.97 
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The Tuscan Cookbook
The Tuscan Cookbook

By Stephanie Alexander, Maggie Beer, Simon Griffiths (Photographs by)

Hardback (AUS), March 1999
$45.00
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The Vegeterranean
The Vegeterranean: Italian Vegetarian Cooking

By Malu Simoes, Alberto Musacchio

Other book format (UK), March 2008 5 of 5 Stars!
 $59.99  $36.60 
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Dolci: Italy's Sweets
Dolci: Italy's Sweets

By Francine Segan, Ellen Silverman

Hardback (USA), October 2011 2 of 5 Stars!
$29.15
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Under the Olive Tree
Under the Olive Tree: Family and Food in Lugano and the Costa Smeralda

By Manuela Darling-Gansser, Simon Griffiths (Photographs by)

Hardback (AUS), October 2003
 $59.99  $35.26 
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The Taste of Italy
The Taste of Italy
Paperback (AUS), November 2009
New & Used: $6.10 
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The Fundamental Techniques of Classic Italian Cuisine
The Fundamental Techniques of Classic Italian Cuisine

By Cesare Casella, Stephanie Lyness, Mathew Septimus

Hardcover (USA), October 2012
 $111  $73.73 
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856 products, showing 101 to 120

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