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Janella Purcell's Elixir: How to Use Food as Medicine
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Janella Purcell's Elixir http://www.fishpond.com.au/Books/Janella-Purcells-Elixir-Janella-Purcell/9781741142976

How to Use Food as Medicine

By Janella Purcell

New or Used: $48.99
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Format:Paperback, 328 pages
Other Information: illustrations
Published In: Australia, 01 April 2004
Janella Purcell's Elixir is a treasure-trove of valuable information about your health and how to use food as medicine to improve the quality of your life.

About the Author

Janella Purcell is a qualified naturopath, nutritionist, medical herbalist, iridologist, and chef. She is the Nine Network's food editor/ naturopath and writes for "Woman's Day" and "Good Medicine" magazine. She has been working with whole foods since childhood and special diets for the past 10 years. Janella practices from her Natural Food and Medicine Store in Sydney. Janella also runs a cooking school where she teaches the fundamentals of fast, nutritious, and interesting food designed for the individual.

Publisher: Allen & Unwin
ISBN:1741142970
EAN:9781741142976
Dimensions: 20.0 x 16.0 x 2.0 centimeters (0.42 kg)
Age Range: 15+ years
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Reviews

5 of 5 Stars! –

Really interesting book! Foods are listed in alphabetical order, and Janella talks about the benefits of each. Fantastic reference book, and includes some great recipes.

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5 of 5 Stars! –

I saw her on a TV programme and thought she had a great way of presenting topics, her book reflects that. Wow, what an amazing book. It is easy to use and has become a fanstastic resource in our home.

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5 of 5 Stars! –

Jane cover so many conditions and illnesses in this book, and uses many items we have already in the home. This is a book to keep close by and to look through often. Take the time to stock up on a lot of the ingredients and you'll always be able to treat a condition with natural remedies and treatments!

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