Laura Ingalls Wilder grew up on the prairie, where food was something one worked for, cooking was a big part of daily life, and mealtime was a chance to gather with family and give thanks. By watching Pa hunt and farm and by helping Ma prepare the food, Laura learned the pleasures that come from a family working together. Laura also experienced the joy that comes with sharing food, made with love and care, with family and friends.
Reviews
"More than a cookbook, this social history is an extension of the Wilder books done with the same spirit of care and love."---"School Library Journal"A Culinary and literacy Feast."---"The Horn Book
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Reviews
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The Little House Cookbook is just great! I ordered this a about a week ago and it only took overnight to come to my front door, so that I could start cooking the delicious recipes! At first the book was a bit slow in getting into what it was meant to do... Show the Recipes! But after that is was fine and I enjoyed learning of what they use to bake and cook back then... This is highly recommended.
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