Judith Finlayson is a food writer, journalist and author of the bestselling The Complete Whole Grains Cookbook.
A pretty pleasing book for us to experiment with.--Tricia Dietz
"Cookbook Digest" (1/31/2011 12:00:00 AM)
It is most timely that Finlayson's tenth cookbook will appeal to a
wide range of tastes including the flexitarian, a sometime
vegetarian.--Judy Creighton "Hamilton Spectator" (2/5/2010 12:00:00
AM)
The Vegetarian Slow Cooker is a must-have for people who are
looking to reduce their meat consumption and still have quick and
easy to prepare meals.... The recipes are very easy to follow and
the instructions are well written.... There are a great variety of
recipes included that will please both adults and children.--
"BlogCritics.org" (3/29/2010 12:00:00 AM)
This book allows anyone to prepare healthy and delicious menus with
minimum attention and certain success.-- "Living Green Magazine"
(1/26/2012 12:00:00 AM)
This book is packed full of recipes that you can make using your
slow cooker! Have to love easy cooking... The Vegetarian Slow
Cooker contains tantalizing and foolproof recipes in chapters
including: Bread and Breakfast, Starters and Snacks, Soups, Fondues
and Savories, Mostly Veggies, Pasta and Grains, and Desserts....
This book is full of everything, great colorful glossy pages of
photos, tips, I would recommend it to those looking for more
vegetarian recipes.-- "Mommy I'm Hungry Blog
(www.ldylvbgr.blogspot.com)" (4/1/2010 12:00:00 AM)
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