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31 products, showing 1 to 20

Building a Wood-fired Oven for Bread and Pizza
Building a Wood-fired Oven for Bread and Pizza

By Tom Jaine

Paperback / softback (UK), March 2011
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A Treatise on the Art of Bread-making
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The Oxford Companion to Food
The Oxford Companion to Food (Oxford Companions)

By Alan Davidson, Tom Jaine (Volume editor)

Hardback (UK), September 2006
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The Englishman's Food
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Building a Wood-fired Oven for Bread and Pizza
Building a Wood-fired Oven for Bread and Pizza

By Tom Jaine

Paperback / softback (UK), September 1996 4 of 5 Stars!
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Making Bread at Home
Making Bread at Home

By Tom Jaine

Hardback (UK), April 2005
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Making Bread at Home
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The Good Food Guide: 1990
The Good Food Guide: 1990

By Tom Jaine (Volume editor)

Paperback (UK), October 1989
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The Good Food Guide: 1991
The Good Food Guide: 1991

By Tom Jaine (Volume editor)

Paperback (UK), October 1990
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The Good Food Guide: 1992
The Good Food Guide: 1992

By Tom Jaine (Volume editor), Consumers' Association

Hardback (UK), October 1991
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The Good Food Guide: 1993
The Good Food Guide: 1993

By Tom Jaine (Volume editor), Consumers' Association

Hardback (UK), October 1992
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The Good Food Guide: 1994
The Good Food Guide: 1994

By Tom Jaine (Volume editor)

Paperback (UK), December 1993
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Cooking in the Country
Cooking in the Country

By Tom Jaine, James Ravilious

Hardback (UK), October 1986
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Cosmic Cuisine
Cosmic Cuisine

By Tom Jaine, Nicholas Campion

Hardback (UK), March 1989
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Baking Bread at Home
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Cookery
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Oxford Symposium
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Taste
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Cooking Pots
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A Treatise on the Art of Breadmaking
A Treatise on the Art of Breadmaking

By Abraham Edlin, Tom Jaine (Volume editor)

Paperback (UK), June 1993
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31 products, showing 1 to 20

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