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125 Best Chocolate Recipes
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About the Author

Julie Hasson is a pastry chef, caterer and recipe developer. Her articles and recipes have appeared in Cooking Light, Bon Appetit and Vegetarian Times magazines. Visit her web site: www.juliehasson.com.

Reviews

Chocolate recipes designed for maximum impression with minimum fuss.--Ann Hattes"50 Plus Senior News" (12/01/2004) Tips for using popular forms of chocolate and other baking ingredients.--Saint Louis Post-Dispatch Suburban Journals (12/07/2005)

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