4 Ingredients: Kids
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|Format: ||Paperback, 176 pages|
|Other Information: ||Illustrations|
|Published In: ||Australia, 01 October 2012|
Cook great brekkies; lunches; dinners and snacks for all the kids big and small in your family - and all with 4 ingredients or less. Experience the delight and simplicity of all the best of 4 Ingredients Kids recipes in this full colour celebration. Fun inventive recipes for all the family to prepare and share at the table. The book is divided into brekkies; lunches and mains with great sections around snacks and parties which are so essential for happy healthy children. The kid friendly design and tips and tricks complement the great recipes, many of which are destined to become family favourites.
About the Author
Kim was born in Stanthorpe, Australia, and raised there until moving to the Sunshine Coast, Queensland where she lives with her husband Glen and three sons Morgan, Hamilton and Flynn.
21.2 x 21.2 x 1.8 centimetres (0.32 kg)|
15+ years |