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Annabel Langbein the Free Range Cook
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Table of Contents

Introduction -- From the Oven -- From the Garden -- From the Farm -- From Lake and Sea -- From the Orchard -- From the Larder -- Tips, tricks and terminology -- Conversion charts -- Indexes -- Acknowledgements.

About the Author

Annabel Langbein is one of New Zealand's best-loved food writers and star of international TV series The Free Range Cook. Annabel has published 17 cookbooks and won a number of international awards. Her books have sold close to 1 million copies throughout Europe, North America and Australasia.

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