Absolutely Australia's Lowest Prices

Sell Your Old Stuff for Cash. It's Easy & Free to List. Get Started Now.

The Azerbaijani Kitchen

Azerbaijani cuisine is one of the most ancient and varied in the world, consisting of more than two thousand national dishes, a hundred of which feature in this book. Enclosed by the Caspian Sea and the Kura and Aras Rivers, Azerbaijan offers a cuisine that is rich in fish dishes. Mincemeat, used to make dolma and kuft; pastry and different types of bread; and desserts, such as halva and confectionary, are also national favourites. Another culinary inspiration is the climate. With nine climatic zones, and thus many different animals and plants, it is no wonder that the cuisine is so diverse. Exotic and delicious, The Azerbaijani Kitchen is an eclectic pot of different traditions and flavours, with distinctive and unique qualities of its own.
Product Details

Table of Contents

Contents Foreword by Abulfas Garayev, Minister of Culture and Tourism Republic of Azerbaijan Introduction 1: Pilafs (Plov) 2: Kebabs (Shishlik) 3: Stuffed Vegetables and Leaves (Dolma and Sarma) 4: Fish Dishes (Baliq) 5: Poultry Dishes (Toyuq) 6: Meat Dishes (At) 7:Offal (Icalat) 8: Grains, Dough and Noodles (Khashil, Xemir, Arishta) 9: Vegetables, Herbs and Pulses (Terevez, Bitki and Paxlali) 10: Fermented Milk Dishes (Katyk) 11: Sweets and Desserts (Cerez) 12: Drinks (Icki) 13: Sauces (Souslar) Glossary Shopping Sources Index Acknowledgements

About the Author

Chef Tahir Amiraslanov is President of the National Culinary Association in Azerbaijan, Head of the Traditional Food Committee of the International Popular Art Organization under UNESCO and Vice-President of the Russian Culinary Association. He lives in Azerbaijan. Leyla Rahmanova graduated with a Masters from the University of Languages in 2003. She works for the Golden Books publishing house in Baku, where her family run a local restaurant. She lives in Baku, Azerbaijan.

How Fishpond Works
Fishpond works with suppliers all over the world to bring you a huge selection of products, really great prices, and delivery included on over 25 million products that we sell. We do our best every day to make Fishpond an awesome place for customers to shop and get what they want — all at the best prices online.
Webmasters, Bloggers & Website Owners
You can earn a 5% commission by selling The Azerbaijani Kitchen: A Cookbook on your website. It's easy to get started - we will give you example code. After you're set-up, your website can earn you money while you work, play or even sleep! You should start right now!
Authors / Publishers
Are you the Author or Publisher of a book? Or the manufacturer of one of the millions of products that we sell. You can improve sales and grow your revenue by submitting additional information on this title. The better the information we have about a product, the more we will sell!
Item ships from and is sold by Fishpond World Ltd.
Back to top