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The Basic Basics Soups Handbook
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Table of Contents

Quick soups for busy people; clear soups; vegetable soups; fish soups; meat soups; poultry and game soups; fruit soups; cold soups; soups for slimmers; garnishes and accompaniments; trouble shooting section on how to put things right when they go wrong.

Promotional Information

This book is the sixth in "The Basic Basics" series, with previous titles "The Basic Basics Jams, Preserves and Chutneys Handbook", "The Basic Basics Combination and Microwave Handbook", "The Basic Basics Home Freezing Handbook" and "The Basic Basics How to Cook from A-Z".

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