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Butter Off Dead
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As the national bestselling Food Lovers' Village Mysteries continue, the merchants of Jewel Bay, Montana, try to heat up chilly winter business with a new film festival. But their plans are sent reeling when a dangerous killer dims the lights on a local vendor . . .

About the Author

Leslie Budewitz is passionate about food, great mysteries, and her native Montana. She is the author of the Food Lovers' Village mystery series, including Crime Rib and Death Al Dente, as well as Assault and Pepper, the first book in the new Spice Shop mystery series. Also a lawyer, her first book, Books, Crooks and Counselors: How to Write Accurately About Criminal Law and Courtroom Procedure, won the 2011 Agatha Award for Best Nonfiction and was nominated for the 2012 Anthony and Macavity awards. Leslie loves to cook, eat, hike, travel, garden, and paint--not necessarily in that order. She lives in northwest Montana with her husband, Don Beans, a doctor of natural medicine, and their Burmese cat, Ruff, an avid bird watcher.

Reviews

Praise for the Food Lovers' Village mysteries

"An intriguing sleuth who loves gourmet food, family, and her hometown, plus recipes to die for distinguish a delectable mystery."--Carolyn Hart, New York Times bestselling author of Don't Go Home "Clever, charming, and completely yummy. Leslie Budewitz cooks up a delectable mystery!"--Hank Phillippi Ryan, award-winning author of The Wrong Girl "Small-town charm and big-time chills. Jewel Bay, Montana, is a food lover's paradise."--Laura Childs, New York Times bestselling author"Seamless and satisfying."--Sheila Connolly, New York Times bestselling author"A delicious new series...Charming."--Sofie Kelly, New York Times bestselling author "Engrossing and satisfying."--Fresh Fiction

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