COVID-19 Response at Fishpond.com.au

Read what we're doing...

Chicken and Rice
By

Rating

Product Description
Product Details

Promotional Information

Southeast Asian food is fresh, easy and full of unforgettable flavours. Chicken and Rice will show you just how simple it is to make it at home.

About the Author

Shu Han Lee is a graphic designer and freelance food stylist, writer and cook. The Sunday Times named her as one of Britain's best food bloggers (www.mummyicancook.com), and she frequently hosts supper clubs, pop-ups and workshops. Born and raised in Singapore, Shu Han Lee now lives in London. Chicken and Rice is her first book.

Reviews

A feel-good blend of simple recipes and touching memories. * Diana Henry, Telegraph 'The Books I'll Be Cooking From in 2016' *
A really tempting 'discovery' cuisine book . . . there's loads you'll want to cook. * Ed Smith, Rocket & Squash *

Ask a Question About this Product More...
Write your question below:
How Fishpond Works
Fishpond works with suppliers all over the world to bring you a huge selection of products, really great prices, and delivery included on over 25 million products that we sell. We do our best every day to make Fishpond an awesome place for customers to shop and get what they want — all at the best prices online.
Webmasters, Bloggers & Website Owners
You can earn a 5% commission by selling Chicken and Rice: Fresh and Easy Southeast Asian Recipes From a London Kitchen on your website. It's easy to get started - we will give you example code. After you're set-up, your website can earn you money while you work, play or even sleep! You should start right now!
Authors / Publishers
Are you the Author or Publisher of a book? Or the manufacturer of one of the millions of products that we sell. You can improve sales and grow your revenue by submitting additional information on this title. The better the information we have about a product, the more we will sell!
Item ships from and is sold by Fishpond World Ltd.
Back to top