|Other Retailer||Price Checked Time||Their Price in AUD||Our Price|
|Book Depository US||yesterday||32.51||$29.52||You save $2.99|
A recipe developer, food photographer, and hops enthusiast, Jacquelyn Dodd took her fascination with craft beer to the next level when she launched The Beeroness. Dedicated to exploring the vibrant tastes developed by knowledgeable brewers, her website features hundreds of delicious recipes that highlight the art of cooking with those beers she loves. Jackie has developed recipes for multimillion-dollar companies as well as cooked up a storm on Today, CBS News, and Lifetime. Jackie is also a writer and recipe developer for Draft magazine, Parade magazine, Whisk magazine, and Honest Cooking. You can visit her website at http: //thebeeroness.com.
"For the cooks who want to know which styles mesh with which flavors, this book is for you." --Cleveland.com