About the Author

Matt Preston is a food journalist and restaurant critic. Best known for his weekly restaurant column in The Age newspaper's food section, "Epicure", and as a judge on MasterChef Australia, Preston is also an editor of Vogue Entertaining + Travel and delicious magazines, and a former Creative Director of the Melbourne Food and Wine Festival. In 2009 Preston joined Gary Mehigan and George Calombaris on the judging panel of the first season of MasterChef Australia, a reality television competition to find Australia's best home cook.

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