Download the Free Fishpond App!
Download on the App Store

Android App on Google play
Dehydrating Foods, Fruits, Vegetables, Fish and Meats (Classic Reprint)

Already own it?

Sell Yours
Home » Books » Cooking, Food & Drink » Cooking » General

Dehydrating Foods, Fruits, Vegetables, Fish and Meats

Classic Reprint

By A. Louise Andrea

Free shipping Australia wide
Ships from UK
Order Now for Christmas with e-Gift
Register or sign-in to rate and get recommendations.
Format: Paperback, 238 pages
Published In: United States, 27 September 2015
Excerpt from Dehydrating Foods, Fruits, Vegetables, Fish and Meats We have passed through a long and trying experimental stage of saving foods by dehydration. At last, means and methods have not only been perfected, but arc at the service of every one. Dehydration may be accomplished easily and successfully, both in the kitchen and in commercial plants, - by the bushel or by the ton, as the case may be. For several years patient and unceasing work has been done along this line in order to attain the desired results, and personally I acknowledge with grateful appreciation the kindly co-operation and suggestions from Messrs. George Hillard Benjamin, O. H. Benson, Woodford Brooks, Joseph S. Caldwell, H. C. Gore, S. C. Prescott, Lou D. Sweet, the late Waldron Williams, F. G. Wiechmann and other sincere and able investigators. Moreover, in writing upon the development of dehydration in the United States, it is only just to pay a sincere tribute to the altruistic and laudable efforts of Mrs. Oliver Harriman in behalf of this beneficent work. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
EAN: 9781330370148
ISBN: 1330370147
Publisher: Forgotten Books
Dimensions: 22.86 x 15.24 x 1.27 centimetres (0.32 kg)
Age Range: 15+ years
Tell a friend

Their Email:

Sell Yours

Already own this item?
Sell Yours and earn some cash. It's fast and free to list! (Learn More.)

Review this Product


Related Searches


Webmasters, Bloggers & Website Owners

You can earn a 5% commission by selling Dehydrating Foods, Fruits, Vegetables, Fish and Meats (Classic Reprint) on your website. It's easy to get started - we will give you example code. After you're set-up, your website can earn you money while you work, play or even sleep!



Are you the Author/Publisher? Improve sales by submitting additional information on this title.


This item ships from and is sold by Fishpond World Ltd.