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Dinner Is Served
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About the Author

Born in Quebec, Canade, Emilie Dufresne’s academic achievements explain the knowledge and creativity that can be found in her books. At the young age, she received the award of Norfolk County Scholar, recognising her top grades in school. At the University of Kent, Emilie obtained a First-Class Honours degree in English and American Literature and was awarded a Masters in The Contemporary with Distinction. She has published over 60 books with BookLife Publishing, ranging from science to geography, art and sports, and even animal as superheroes! Children enjoy Emilie’s books engaging way she writes, which always makes children want to learn more.

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