If you don't think you can cook, or don't have time to cook, this is the cookery book for you.
Sarah Giles is the editor of Easy Cook magazine, the UK's most practical and straight-talking monthly food magazine. Every issue is packed with recipes - quick and easy everyday suppers, meals to enjoy at the weekend, speedy menus for entertaining as well as snacks, baking and taste tests.
"Wow - mouthwatering food and so easy to make" -- Book Buyer, Easy
Cook: Cookbook * Amazon *
"Simply outstanding - a perfect introduction to simple cookery" -- Book Buyer, Easy Cook: Cookbook * Amazon *