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Easy Vegan Breakfasts & Lunches
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Healthy, delicious and portable plant-based recipes that help you get through the toughest meals to stick to your eating principles.

About the Author

Maya Sozer is a chef, co-founder of the vegan food blog Dreamy Leaf and food photographer with over 36k followers on Instagram. Her culinary background includes chef positions in two San Francisco Bay Area restaurants, where she had responsibilities of day-to-day operations and new recipe development. She lives in Palo Alto, California.

Reviews

"Easy Vegan Breakfasts & Lunches proves that healthful and beautiful food doesn't have to be complicated or time consuming. This is a must- have for busy vegans and non-vegans alike!" --Gena Hamshaw, author of Choosing Raw and Food52 Vegan "Maya's creativity and ability to combine flavors in unexpected ways is what makes this book stand out." --Julie Resnick, co-founder of feedfeed "Maya's recipes never fail to impress. I'd recommend this book to anyone with a passion for delicious, healthy food, whether you're vegan or not." --Kim-Julie Hansen, author of Brussels Vegan and founder of Best of Vegan "I love how Maya's healthy and nutritious recipes are always delicious and so accessible to everyone. You don't need to be following a plant-based diet to love her nourishing food." --Niki Webster, founder of Rebel Recipes Easy Vegan Breakfasts & Lunches proves that healthful and beautiful food doesn t have to be complicated or time consuming. This is a must- have for busy vegans and non-vegans alike! Gena Hamshaw, author of Choosing Raw and Food52 Vegan Maya s creativity and ability to combine flavors in unexpected ways is what makes this book stand out. Julie Resnick, co-founder of feedfeed Maya s recipes never fail to impress. I d recommend this book to anyone with a passion for delicious, healthy food, whether you re vegan or not. Kim-Julie Hansen, author of Brussels Vegan and founder of Best of Vegan I love how Maya s healthy and nutritious recipes are always delicious and so accessible to everyone. You don t need to be following a plant-based diet to love her nourishing food. Niki Webster, founder of Rebel Recipes " "Easy Vegan Breakfasts & Lunches "proves that healthful and beautiful food doesn t have to be complicated or time consuming. This is a must- have for busy vegans and non-vegans alike! Gena Hamshaw, author of "Choosing Raw "and "Food52 Vegan" Maya s creativity and ability to combine flavors in unexpected ways is what makes this book stand out. Julie Resnick, co-founder of feedfeed Maya s recipes never fail to impress. I d recommend this book to anyone with a passion for delicious, healthy food, whether you re vegan or not. Kim-Julie Hansen, author of "Brussels Vegan "and founder of Best of Vegan I love how Maya s healthy and nutritious recipes are always delicious and so accessible to everyone. You don t need to be following a plant-based diet to love her nourishing food. Niki Webster, founder of Rebel Recipes"

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