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The Empress of Ice Cream
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Anthony Capella is based in London and Oxford and this is his fourth novel. He writes regular travel pieces for the Sunday Times, where he researches exotic foods. Visit his website at www.anthonycapella.com

Promotional Information

*Beautiful bound proofs for key reviewers/buyers *3rd party promotion with Gelato Mio ice cream

About the Author

Anthony Capella is based in London and Oxford and this is his fourth novel. He writes regular travel pieces for the Sunday Times, where he researches exotic foods. Visit his website at www.anthonycapella.com

Reviews

This compelling bodice-ripper in the Perfume tradition is delicious, treatsome and thrillingly frosty' MAIL - 'Luscious' STAR MAGAZINEQuirky historical fiction novel' IMAGE MAGAZINE IRELAND

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