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Foraging California
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About the Author

Christopher Nyerges has been actively involved with self-reliance and survival for over 40 years. He works with the non-profit, WTI, in survival research and education. He co-founded the School of Self-reliance, and since 1974 has taught thousands of students about wild food, survival, and self-reliance. He is the author of ten books, including "How to Survive Anywhere," and "Extreme Simplicity." He was the editor of Wilderness Way magazine for seven years. Thousands of his articles have appeared in newspapers and magazines. Besides continuing to actively teach, he does a weekly self-reliance radio show. He lives with his wife in Southern California.

Reviews

"This amazing book catalogues in clear, direct language the full range of wild edible plants found in California. Organized by ecological region and latest scientific family, it teaches not only a plant's place on the land but its essential botanical attributes. More than that, Christopher's lifetime of dirt time experience makes him expert on the edible and nutritional properties of this wonderful flora, so easily overlooked but at our disposal everywhere. I have followed Christopher on endless plant walks and never failed to learn something new and important. Now at last it's all in one brilliant guide! " -Paul Campbell, author of "Survival Skills of Native California"

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