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Healthy Thinking Habits

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About the Author

Cathy Burnham Martin is a voiceover artist, journalist, corporate communications geek, and dedicated foodie. A former news anchor, she has written, produced, and hosted dozens of groundbreaking documentaries, TV specials, and news reports, ranging from the Moscow Super Power Summit and the opening of the Berlin Wall to extensive coverage of NH's First-in-the-Nation Presidential Primaries. Cathy also managed an award-winning community access TV station and writes articles for the acclaimed blog. Her passion for great tasting, simple cooking led to the celebrated KISS Keep It Super Simple original recipe cookbook series. A member of the Actors Equity Association, media coach, and business speaker, Cathy has been a Professional Member of the National Speakers Association since 1995. She attended Stetson University and graduated from Southern NH University. Enjoying adjunct faculty work, teaching persuasive public speaking and communications, Cathy earned a Master of Science in Corporate and Organizational Communications at Northeastern University in 2009. She also actively serves on boards for corporations and non-profits and was the 2009 recipient of Easter Seals' David P. Goodwin Lifetime Commitment Award. Additional writing credits include 300+ episodes of New Hampshire Minutes, plus being a contributing author in various books, including: The Communication Coach: Business Communication Tips from the Pros Jeffrey Tobe, Monroeville, PA A Healthier You Insight Publishing, Sevierville, TN 2007 saw the release of Cathy Burnham Martin's book, Dog Days in the Life of The Miles-Mannered Man, a whimsically philosophical collection of tall tales, wagging tails, and tantalizing treats, from Quiet Thunder Publishing, a division of SpeakEasy Corporate Communications in Manchester, NH. This was followed by a number of other books, also from Quiet Thunder Publishing, including: Of the Same Blood: Your Eurasian Heritage Dockside Dining: Round One Dockside Dining: A Second Helping Dockside Dining: Back for Thirds Cranberry Cooking Champagne: Facts, Fizz, Food & Fun Fifty Years of Fabulous Family Favorites, Vols 1, 2 & 3 The Ronald: Daydreams, Wonderments, & Other Ponderings Sage, Thyme & Other Life Seasonings: Perspectives"

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