Table of Contents

Acknowledgments Chapter 1Chickens Past and Present Chapter 2Breed Types and Flock Management Chapter 3Selecting, Culling, and Breeding Chapter 4Showing Your Chickens Chapter 5Health Care Afterword Resources Index About the Author

About the Author

Award-winning author Christine Heinrichs (Cambira, CA) serves as historian for the Society for the Preservation of Poultry Antiquities and advises numerous zoos, museums, and living-history farms on rare breeds.