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Japanese Recipes from Mari S Tokyo Kitchen

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About the Author

A professional home cook well-versed in many cuisines - from traditional Japanese to French - Mari began teaching home-style cooking classes in her Tokyo kitchen in 2011. At Cooking with Mari, located near the Tsukiji market, her students are able to experience the real food culture of Japan, one which doesn't transpire in restaurants. Fluent in English, Mandarin, and Japanese, she teaches upwards of 100 students each month from around the world. TripAdvisor recently selected Cooking with Mari as the number one activity in the Tokyo area.

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