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About the Author

Suzannah Olivier is a leading nutritionist and the author of many books covering a range of subjects, including healthy eating, detox and dieting. She writes regularly for the national press and magazines, and also runs her own health and nutrition website. Joanna Farrow is a food writer and stylist, contributing articles to various magazines and writing a diverse array of books on subjects ranging from children's cooking, cakes and chocolate to family cooking.

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