"Frosen treats are always a popular dessert at any time. Making homemade ketogenic ice cream is not only supports your healthy living but very fun, so, don't worry if you are new to making ice cream. Adele Baker included all information needed in order to get you started. Chapter 1 describes the four basic steps of making ice cream. Plus this keto ice cream book contains simple ideas that are the perfect accompaniment to a hot day, such as fruity ice cream (ic), chocolate ic, other ic flavors, frozen treats, iced drinks. Defenetly recomend to try creamier raspberry ice cream and apricot sherbet."Amy Larsen, Nutritionist
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