Rebecca Seal is a journalist, editor, TV presenter and author based in London. In the UK, she is currently resident drinks expert on Channel 4's Sunday Brunch and has a weekly food and drink column in the Evening Standard magazine. Steven Joyce is a photographer whose work has featured in countless newspapers, magazines and books. He lives in London. This is Rebecca and Steve's third book.
"A gorgeous portrait of Portuguese cuisine and culture, threading more than 80 recipes with thoughtful observations, practical cooking advice and dashes of history... Packed with tempting photos, LISBON is a vibrant mosaic of Portugal's food, people and personality. The city comes alive: the smells in the air, the spray of the water, the fiery sizzle of chorizo and the taste of tradition." - Shelf-Awareness