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Acknowledgements. Introduction;. Bivalve cultivation in the UK: structuring influences. General biology of bivalves with respect to cultivation. Hatchery culture of bivalve larvae and juveniles. Cultivation of hatchery--reared oysters in the sea. Clam cultivation. Oyster cultivation. Mussel cultivation. Scallop cultivation. Abalone cultivation. Bivalve predators and their control. Criteria for selecting a site for bivalve cultivation. Processing live bivalves for consumption. Glossary. Index.
"This book should provide valuable information to commercial growers, students and others involved in molluscan aquaculture" Aquaculture Magazine