Natural Baking

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Discover how to bake more than 70 delicious low-sugar and sugar-free recipes.

About the Author

Carolin Strothe is a photographer, art director, food stylist, and author. She creates recipes for magazines and food manufacturers. For more than five years she has been writing the award-winning food blog www.frauherzblut.de. Her husband Sebastian Keitel is a brand strategist, digital designer, and lecturer in interaction design. For ten years they have been working together as freelancers for successful German brands. They share a strong love of nature and healthy cooking.

Reviews

With recipes for different experience levels along with easy to follow instructions, this beautifully illustrated book uses delicious natural ingredients in its recipes. * Cake Masters *

If you enjoy baking, but not the calories that go with eating the goodies you've produced,
then this is the book for you.

* The Sun *

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