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Pavlova: and Meringues
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Genevieve Knights (nee McGough) has over 20 year's experience in the food industry as a chef, food writer, food stylist, recipe developer, television presenter and food photographer.

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Genevieve Knights (nee McGough) has over 20 year’s experience in the food industry as a chef, food writer, food stylist, recipe developer, television presenter and food photographer.  She was a contributor to East Meets West, the Tsunami fundraiser published by Accent Press. For more on Genevieve, please visit her website at www.genevievescuisine.com

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