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The Plain Cake Appreciation Society
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Table of Contents

IntroductionA few useful kitchen notes


Blossom & Butter
Coconut Shells & Strawberry Stalks
Burnt Butter & Blackberry Brambles
Falling Apples & Quince
Woodsmoke, Chai & Chocolate
Sunshine & Citrus Peel


A potted guide to tea
Index

About the Author

Tilly Pamment is a recipe developer, photographer, stylist, part-time florist, and full-time wrangler of young children. She is the creative brain behind @tillys_table, where she shares her seasonal baking recipes and inspiration with a community of like-minded pleasure seekers.

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