Paris Cutler founded Planet Cake in Sydney in 2003 and steadily built her cake-making business into a globally recognised brand, specialising in exquisite couture cakes. Her cakes have graced the tables at countless events and A-list parties, and the Planet Cake School she established has trained over 6,000 students in cake decorating. Her award-winning 'Planet Cake' TV series for the Lifestyle Food channel has aired in 36 countries. Paris has written four other books with Murdoch Books: Planet Cake: A guide for beginners; Planet Cake: Cupcakes; Planet Cake: Celebrate; and Planet Cake: Kids. These have been translated into seven different languages.
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