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Home » Books » Health & Wellbeing » Alternative Medicine » Vitamins

Plants as a Source of Natural Antioxidents

By Nawal Kishore Dubey (Edited by)

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Format: Hardcover, 320 pages
Published In: United Kingdom, 01 February 2015
A comprehensive overview of both traditional and current knowledge on the health effects of plant based antioxidants, this book reviews medicinal and aromatic plants from around the world. It covers the different sources of antioxidants including essential oils, algae and marine microorganisms, as well as the role of abiotic and biotic stresses, endophytes, transgenic approaches in scavenging ROS and antioxidant plants used in different therapeutic systems.

Table of Contents

a: Preface1: Plants of Indian Traditional Medicine with Antioxidant Activity2: Natural Antioxidants from Traditional Chinese Medicinal Plants3: Review on Antioxidant Potential of African Medicinal and Food Plants4: Antioxidant Plants from Brazil5: Antioxidant Characteristics of Korean Edible Wild Plants6: Algae as Natural Source of Antioxidant Active Compounds7: Antioxidant Potential of Marine Microorganisms: A Review8: Biotechnology for Plants with Increased Levels of Antioxidants9: Plant-Derived Antioxidants as Food Additives10: Antioxidants: Biochemical Activity and Therapeutic Role in Plants and Humans11: Pharmacology of Medicinal Plants Having Antioxidant Activity12: Endophytic Fungal Association of Plants and Antioxidant Compounds13: Mycorrhizal Fungi in the Formation of Antioxidant Compounds14: Oxidative Stress and Role of Mushrooms as Reservoir of Potentially Active Natural Antioxidants - An Overview

About the Author

Nawal Kishore Dubey is Professor of Botany, Banaras Hindu University, India

EAN: 9781780642666
ISBN: 1780642660
Publisher: Cabi
Dimensions: 24.64 x 17.27 x 2.29 centimetres (0.89 kg)
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