Aurelia Beaupommier is a passionate reader of all
wonderful and fantastic literature. She decided to join the CNRS
(Centre National de la Recherche Scientifique) in France, where she
worked for many years as a librarian. As passionate about books as
she is about cooking, she now lives with her family in Normandy, in
a secret place where there are "books, friends, and flowers" and
where she has concocted these recipes from the world cultures of
the imaginary. She previously published two books with Skyhorse:The
Wizard's Cookbook(2017),The Wizard's Dessert Cookbook (2019), and
The Unofficial Harry Potter Fan's Cookbook (2019).
Grace McQuillan has translated the works of Andre Makine,
Stephane Allix, and has received a French Voices Award for her
translation ofLe Crieur de Nuitby Nelly Alard. Her work has also
appeared inThe Brooklyn Railand PBSNewsHour. Originally from New
Jersey, she now lives in Nevis.
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