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The Scarr's Pizza Cookbook
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About the Author

Born and raised in Manhattan, Scarr Pimentel grew up surrounded by family and friends in the food industry, which inspired his love for restaurants. After working in various spots Downtown, Scarr opened Scarr's Pizza on the Chinatown/LES border in 2016. With a focus on all-natural and organic ingredients, Scarr's Pizza is committed to creating high-quality products for the community and beyond.

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