|Other Retailer||Price Checked Time||Their Price in AUD||Our Price|
|Amazon UK||1 days ago||33.86||$20.52||You save $13.34|
|Amazon US||5 days ago||28.36||$20.52||You save $7.84|
Catherine Atkinson has always had a passionate interest in food and cooking. She is a trained Cordon Bleu chef and has worked at numerous restaurants, including the Roux Brothers' famous patisseries. Catherine now works as a full-time writer and food consultant, and has produced outstanding cookbooks, including The Coffee Cookbook and Perfect Pastry (both published by Southwater).