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Home » Books » Cooking, Food & Drink » Cooking » General

Slow Cooking

By Women's Weekly Australian

Elsewhere $39.95 $32.99   Save $6.96 (17%)
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Format: Hardback, 200 pages
Published In: Australia, 01 March 2010
Fabulous recipes for cooking on top of the stove, in the oven, and in an electric slow-cooker. They're all very simple to make and include soups, stews, casseroles, curries, roasts, pot roasts, bakes, desserts and even some breakfast dishes such as porridge. All the dishes in the book benefit from long slow cooking and because of that most of them use inexpensive ingredients - cheaper cuts of meat for example are the most delicious when cooked long and slow. They emerge succulent and can be cut with a fork. And because they're cooked over low heat, even if for a long time, they're not heavy consumers of gas or electricity. Dishes cooked in an electric slow cooker can be prepared in the morning and will greet you at night with an inviting aroma and a home-cooked meal.

About the Author

ACP Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes and sumptuous photographs. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They will work every time in every home kitchen. From the magazine brand which engenders huge trust and confidence amongst its 2.2 million readers*, The Australian Women's Weekly cookbooks are prepared and presented with the same high level of expertise and attention to detail. The cookbooks focus on everything from fast and healthy family meal ideas to spectacular food for entertaining. These highly desirable cookbooks make perfect gifts.

EAN: 9781742450124
ISBN: 1742450121
Publisher: ACP Publishing Pty Ltd
Dimensions: 26 x 222 x 2 centimetres (1.22 kg)
Age Range: 15+ years
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2 review(s)
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Sharon on
 
Found this cookbook excellent. After trying to find one for some time it was so good to find one that was printed in Australia. The recipes are great and very inspiring.
Samantha on
 
A great addition to anyone's cookbook collection whether you have a slow cooker or not. There are different sections for slow cooking in the oven, stove-top or electric slow cooker but most recipes have instructions on how to adapt it for a different cooking method. It's also great to have a slow cooking book that isn't all Amerrican

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