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Statistical Methods for Food and Agriculture

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Table of Contents

ContentsPreface Part I. Introduction The Use of Statistics Observations Probability Sampling From a Normal Distribution Part II. Statistics in Research Comparisons Involving 2 Samples Concepts of Experimental Design Analysis of Variance I: The 1-Way ANOVA Analysis of Variance II: The Multiway ANOVA Factorial Experiments Analysis of Covariance Chi-square Part III: Statistics in Business and Research Linear Regression Multiple Regression Correlation Analysis Nonparametric Tests Part IV: Statistics in Business Evolutionary Operations Index Numbers Time Series Control Charts Using Computers in Statistical Analysis Appendix Index

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