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Sweet Sicily
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About the Author

Victoria Granof is a food stylist, classically trained at the Cordon Bleu. She has done recipe development and food styling for such books as Raw, The Secret to Tender Pie and Bake Sale, as well as for the national magazines Saveur, Vogue, and In Style. She lives in New York City. Linda V. Lewis is a fine art and commercial photographer. She lives in Los Angeles.

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