About the Author

Michael Paterniti is the New York Times bestselling author of Driving Mr. Albert: A Trip Across America with Einstein’s Brain. His writing has appeared in many publications, including The New York Times Magazine, National Geographic, Harper’s, Outside, Esquire, and GQ, where he works as a correspondent. Paterniti has been nominated eight times for the National Magazine Award, and is the recipient of a NEA grant and two MacDowell Fellowships. He is the co-founder of a children’s storytelling center in Portland, Maine, where he lives with his wife and their three children.

Reviews

“Captivating . . . Paterniti’s writing sings, whether he’s talking about how food activates memory, or the joys of watching his children grow.”—NPR

“A gorgeous and impassioned monument to the art and mystery of storytelling, The Telling Room is rich, funny, humane, devastating, and beautiful. It made me want to applaud, it made me want to cry, it made me want to move to Spain. Michael Paterniti is a genius.”—Elizabeth Gilbert, author of Eat, Pray, Love

“Unforgettable . . . a must-read for all who think of Spain as magical, who consider cheese as the ultimate gift of love, who love stories of betrayal, despair, revenge and redemption.”—The Wall Street Journal

“The Telling Room embodies the spirit of slow food and life.”—Michael Pollan

“Elegant, strange, funny, and insightful, The Telling Room is a marvelous tale and a joyful read, a trip into a world peopled by some of the most remarkable characters—and, yes, cheese—in memory.”—Susan Orlean, author of The Orchid Thief

“By the time you hit the tenth page of The Telling Room, you realize you’re in the hands of a storyteller so masterful, emotionally subtle, and smooth that you’re willing to follow him anywhere, even into a cave. And you will.”—The Daily Beast

“Rich and shaggy, full of Castilian-size detours . . . one hugely likable book.”—The Boston Globe

“Exquisite . . . [a] gripping tale. [Grade:] A”—Entertainment Weekly

“Breathtakingly cinematic . . . reads like Bill Buford’s Heat, conveying the passions of both author and subject, but with David Foster Wallace’s gift for digression.”—The Tampa Bay Times

“Paterniti dives deeply into Spain’s political history, the pleasures of craft, and the motives and methods of storytelling itself.”—Harper’s

“Few writers can write about the taste of food with Paterniti’s vibrancy and precision. . . . [He] is a master of finding and telling great stories (the finding, for most writers, often being as difficult as the telling) that appear to be about something small, such as cheese, but are actually about something far larger—in this case, the whole of human existence. . . . As much as The Telling Room is about a Spaniard’s quest to create a cheese that embodies all the love and pain and joy he’s ever known, it’s also the story of a writer’s quest to channel that obsession into the perfect story.”—Esquire

“For my money, Paterniti is one of the most expansive and joyful writers around—big-hearted and humane and funny. This book is a wild and amazing ride.”—George Saunders, author of Tenth of December

“The list of writers I would read even if they were to write about a piece of cheese has always been short, but it includes Michael Paterniti. He has proved here that if you love something enough and pay a passionate enough attention to it, the whole world can become present in it.”—John Jeremiah Sullivan, author of Pulphead