The Traditional Aga Cookbook

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Introduction Conversion Chart General Notes 20 Questions Answered Basic Techniques Traditional Aga Cookery Slow Cooking Bread and Cakes Index

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Louise Walker is the expert on all things Aga, and this new book is an essential companion for all Aga owners

About the Author

Louise Walker is the doyenne of Aga cookery. In 1994, Louise's The Traditional Aga Cookery Book was published. It marked the beginning of a remarkable series of titles that have been a source of inspiration and reassurance for tens of thousands of Aga owners all over the world. Louise runs Aga cookery classes from around the four-oven Aga in her home in Bath, and travels to Aga shops all over the United Kingdom to demonstrate for both new and seasoned Aga owners.

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An essential for all Aga owners... this is one you won't ever want to put away! * Country Homes & Interiors *

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Table of Contents

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About the Author

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