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The Vegetable Gardener's Guide to Permaculture
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About the Author

Christopher Shein has started dozens of community and school gardens as well as being a permaculture instructor at Merritt Community College; he also owns a permaculture landscape business in California.

Reviews

"The book gives gardeners a wide variety of tools to begin to use the principles and techniques of this 'ancient yet cutting-edge technology.'" --Publishers Weekly "Along with detailed plans and lavish illustrations, Shein's straightforward, practical guide describes techniques and deciphers terminology to encourage gardening practices built on principles of caring for the planet and sharing its bounty, whether one is feeding a family or a village." --Booklist "Gardeners who are interested in experimenting with the permaculture approach to growing edibles would do well to use this book as a guide." --American Gardener "Straightforward and engaging. . . . the book clearly outlines the steps you can choose to incorporate [permaculture] into your home landscape." --Garden Therapy "Shein does an excellent job of explaining the concept of permaculture." --The Gardener "The range of content in the book defines what permaculture is, how to apply these ideas in gardens, and ways to connect with community using a permaculture focus." --PLACE "Shein offers plenty of color photos, diagrams and plans for turning a backyard garden into an edible ecosystem." --SF Gate "I didn't read this book so much as devour it, and few books in recent years have inspired me more to continue my efforts to turn what little yard I have into an edible landscape." --East Oregonian "If this is your first exposure to Permaculture: buy this book. If you know permaculture and want a way to share it with someone else. . . . pick up a copy, it's the right place for them, or you to start." --The Permaculture Podcast "I love this book because not only does it get into the philosophy behind permaculture, it gives you examples of permaculture and the knowledge to design a permaculture system to fit your space and needs." --Fruhlingskabine Micro-Farm The book gives gardeners a wide variety of tools to begin to use the principles and techniques of this ancient yet cutting-edge technology. Publishers Weekly Along with detailed plans and lavish illustrations, Shein s straightforward, practical guide describes techniques and deciphers terminology to encourage gardening practices built on principles of caring for the planet and sharing its bounty, whether one is feeding a family or a village. Booklist Gardeners who are interested in experimenting with the permaculture approach to growing edibles would do well to use this book as a guide. American Gardener Straightforward and engaging. . . . the book clearly outlines the steps you can choose to incorporate [permaculture] into your home landscape. Garden Therapy Shein does an excellent job of explaining the concept of permaculture. The Gardener The range of content in the book defines what permaculture is, how to apply these ideas in gardens, and ways to connect with community using a permaculture focus. PLACE Shein offers plenty of color photos, diagrams and plans for turning a backyard garden into an edible ecosystem. SF Gate I didn t read this book so much as devour it, and few books in recent years have inspired me more to continue my efforts to turn what little yard I have into an edible landscape. East Oregonian If this is your first exposure to Permaculture: buy this book. If you know permaculture and want a way to share it with someone else. . . . pick up a copy, it s the right place for them, or you to start. The Permaculture Podcast I love this book because not only does it get into the philosophy behind permaculture, it gives you examples of permaculture and the knowledge to design a permaculture system to fit your space and needs. Fruhlingskabine Micro-Farm " The book gives gardeners a wide variety of tools to begin to use the principles and techniques of this ancient yet cutting-edge technology. "Publishers Weekly " Along with detailed plans and lavish illustrations, Shein s straightforward, practical guide describes techniques and deciphers terminology to encourage gardening practices built on principles of caring for the planet and sharing its bounty, whether one is feeding a family or a village. "Booklist" Gardeners who are interested in experimenting with the permaculture approach to growing edibles would do well to use this book as a guide. "American Gardener" Straightforward and engaging. . . . the book clearly outlines the steps you can choose to incorporate [permaculture] into your home landscape. "Garden Therapy" Shein does an excellent job of explaining the concept of permaculture. "The Gardener" The range of content in the book defines what permaculture is, how to apply these ideas in gardens, and ways to connect with community using a permaculture focus. "PLACE" Shein offers plenty of color photos, diagrams and plans for turning a backyard garden into an edible ecosystem. "SF Gate" I didn t read this book so much as devour it, and few books in recent years have inspired me more to continue my efforts to turn what little yard I have into an edible landscape. "East Oregonian" If this is your first exposure to Permaculture: buy this book. If you know permaculture and want a way to share it with someone else. . . . pick up a copy, it s the right place for them, or you to start. "The Permaculture Podcast" I love this book because not only does it get into the philosophy behind permaculture, it gives you examples of permaculture and the knowledge to design a permaculture system to fit your space and needs. "Fruhlingskabine Micro-Farm" " Shein does an excellent job of explaining the concept of Permaculture. "

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