French-speaking Italian food writer Laura Zavin was born in Treviso, near Venice, and her earliest childhood food memories originate there. She has written several books including Little Italy (published by Murdoch Books). She has a food blog (of course!), runs cooking classes and writes for a variety of magazines and newspapers.
"an absolute delight...in addition to the recipes there are breathtaking photographs of the city and guided walks"- Hot Brands Cool Places "This book is a god-send" - Italia! magazine