COVID-19 Response at Fishpond.com.au

Read what we're doing...

Where Our Food Comes from
By

Rating

Product Description
Product Details

About the Author

Gary Paul Nabhan is a world-renowned ethnobiologist, conservationist, and essayist. The author of Why Some Like It Hot, Coming Home to Eat, and many other books and articles, he has been honored with a MacArthur "Genius" Fellowship and The John Burroughs Medal for nature writing. Founder and facilitator of the Renewing America's Food Traditions collaborative, he is currently a Research Social Scientist at the Southwest Center at the University of Arizona. See www.garynabhan.com to track his lecture and photo exhibit schedules.

Reviews

"Gary Nabhan's travels in the footsteps of the brilliant Nikolay Vavilov make for fascinating reading. But this book is more than a journey into the past; it is look at the future. Vavilov's compelling ideas about famine and Nabhan's exploration of current threats to our food supply--from climate change to loss of biodiversity--make Where Our Food Comes From a must-read."--Deborah Madison, author of "Local Flavors: Cooking and Eating from America's Farmers' Markets"
"Where Our Food Comes From is a marked critique of the worldwide simplification of agricultural systems. It pins its hopes on local, traditional agriculture and is sceptical of top-down approaches to increasing food production, such as calls for another 'green revolution'."--Nature
"Where Our Food Comes From is an urgent reminder that we must work to save not only the seeds that feed us but the farmers who grow and select them--those 'vernacular plant breeders' on whom the long-term vitality of those seeds and a diverse agriculture depends."--The Scientist

Ask a Question About this Product More...
Write your question below:
How Fishpond Works
Fishpond works with suppliers all over the world to bring you a huge selection of products, really great prices, and delivery included on over 25 million products that we sell. We do our best every day to make Fishpond an awesome place for customers to shop and get what they want — all at the best prices online.
Webmasters, Bloggers & Website Owners
You can earn a 5% commission by selling Where Our Food Comes from: Retracing Nikolay Vavilov's Quest to End Famine on your website. It's easy to get started - we will give you example code. After you're set-up, your website can earn you money while you work, play or even sleep! You should start right now!
Authors / Publishers
Are you the Author or Publisher of a book? Or the manufacturer of one of the millions of products that we sell. You can improve sales and grow your revenue by submitting additional information on this title. The better the information we have about a product, the more we will sell!
Item ships from and is sold by Fishpond.com, Inc.
Back to top