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Whisky: The Manual
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Most whisky books tell you how to become an expert. This book tells you how to drink it.

About the Author

Award-winning author and whisky expert Dave Broom has been writing about whisky for 25 years as a journalist and author. He has written eight books, two of which (Drink! and Rum) won the Glenfiddich Award for Drinks Book of the Year. He has also won the Glenfiddich Award for Drinks Writer of the Year twice and recently won the extremely prestigious IWSC Communicator of the Year Award.Dave is editor-in-chief of Whisky Magazine: Japan, consultant editor to Whisky Magazine (UK, the USA, France, Spain), and a lead columnist on Whisky Advocate (USA). He is also editor of the Scotch Whisky Review and a contributor to a raft of national and international titles including the Spectator, Mixology, and Imbibe (Europe). He is a regular broadcaster on TV and radio.Over his two decades in the field, Dave has built up a considerable international following with regular training/educational visits to France, Holland, Germany, the USA and Japan. His remit has covered consumer features as well as business reports. He is also actively involved in whisky education, acting as a consultant to major distillers on tasting techniques as well as teaching professionals and the public. He was also one of the developers of Diageo's generic whisky tasting tool, the Flavour MapT.

Reviews

Broom is a true world authority. - Malt AdvocateThe best whisky book ever - it makes every other book I own pretty much obsolete. - Forbes - Praise for Dave Broom's The World Atlas of WhiskyBroom is a true world authority. - Whisky AdvocateThe best whisky book ever - it makes every other book I own pretty much obsolete. - Forbes - Praise for Dave Broom's The World Atlas of Whisky

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