This book is every dessert-lover's dream. It contains fabulous recipes for every dessert imaginable, with ideas for any occasion. With light-as-air mousses, refreshing fruit concoctions, creamy cheesecakes and gorgeous chocolate treats, here is the only dessert cookbook you will ever need. Luscious, zesty and tempting - every dish will delight and amaze. Try a Chocolate Almond Meringue Pie, Hot Mocha Rum Souffles or Raspberry Trifle for total indulgence. For the more health-conscious, there is a large selection of low and no-fat delights, including Nectarine and Hazelnut Meringue and Passion Fruit Brulee.
About the Author
Martha Day has been a food writer and editor for many years. She writes on a wide variety of subjects and has used her considerable experience working with food to assemble the recipes in this collection.
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