Boiled peanuts are a tasty snack and a favourite food of the South. Their distinct salty taste comes from boiling green peanuts, still in the shell, in salt water. The boiling process releases flavours and nutrients from the peanut shell, making the nuts soft, fresh, and flavorful. Our boiled peanuts are canned only hours after being picked, so they retain their delicious taste. Margaret Holmes new BBQ flavoured boiled peanuts, are packed in a special marinade of a secret recipe barbeque sauce gives these peanuts a rich and robust flavour. We think everyone will enjoy them while tailgating, grilling out, or simply as an afternoon snack."
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